Nimbark Organic Chickpeas are a good source of dietary fibre, proteins, and carbohydrates. They are also rice in vitamin K, folate, phosphorus, zinc, copper, manganese, choline, and selenium. Nimbark Organic chickpeas also contain exceptional levels of iron, vitamin B-6,and magnesium. They are low in calories, vegan and gluten free. Chickpeas are very good for diabetics, to improve bone health, in maintaining blood pressure levels, supports better heart health, and Cancer. They also lowers the cholesterol levels in body.

What is the nutritional value of Nimbark Organic Chickpeas?

Chickpeas are high in proteins, carbohydrates, and dietary fibre.

How to cook Nimbark Organic Chickpeas?

Chickpeas are soaked overnight and pressure cooked. They are prepared with a thick gravy made from onion, tomatoes, ginger, and garlic along with whole and ground Indian spices. Chana Masala made from Indian herbs and spices is also added to the cooked Chickpeas gravy and is garnished with green coriander leaves.

Why Nimbark Organic Chickpeas are better than normal Chickpeas?

imbark Organic Chickpeas are better than normal Chickpeas as they are free from chemical fertilizers and artificial preservatives so are healthier and possess high nutritional value.

Is Nimbark Organic Chickpeas certified?

All Nimbark Organic products are certified by authorities including USDA Organic, India Organic, Control Union, and FSSAI.

How to store Chickpeas?

Chickpeas should be stored at a cool and dry place in air tight containers.